Grill Cookbook for Beginners: Learn and Understand Grill Cooking with 50 Delicious Recipes to Cook

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Posted on 2021-03-17, by nokia241186.

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English | ASIN : B08W48PPTQ | 2021 | 84 pages | AZW, EPUB, PDF | 13 MB



Everybody needs to get equipped with a grilling technique or specialty grill these days. Why?
It's because everyone needs to have juicy, smoky, flavorful meat and vegetables over an open flame.

It brings us back to the basics by firing up a grill, allowing us to enjoy the outdoors, and reconnects us with our inner caveman. However, you don't need any gadget or high-end appliance, just a basic grill, some beef, and a few tricks up your sleeve for the best backyard grilling.

So, why should you be grilling your food?

Grilling, because of the high heat, is a fast way to cook food
You can grill fish or shrimp kabobs in a couple of minutes
A whole chicken can be grilled in under an hour
The flavor of charred meat grilled over an open flame is simply great
One of the good things about grilling is that you don't need to use a lot of oil
You can grill by using both direct heat and indirect heat
It's wise to grill fruits and vegetables as we need to consume more fruits and veggies
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